Kaneh Edibles bringing infused treats to Michigan
Culinary Cannabis, Michigan-made Marijuana & Cannabis ProductsThe Detroit Metro Times has a nice feature on Rachel King's Kaneh Co. Cannabis Edibles.
Dig into edibles with the latest Four20Post
Culinary CannabisThe latest Four20Post interviews Rachel King, co-founder of Kaneh cannabis and Travis Wilson, the owner operator of Noble Road.
Five Things You Need to Know about D’Mirage Cannabis Social Club
5things, Culinary CannabisD'Mirage is an exclusive, members based cannabis club and consumption lounge that was created to provide a discreet and euphoric ambiance for business professionals and mature adults to network and socialize.
Cannabis beverages coming to Michigan
Culinary Cannabis, NewsOn January 4, the Michigan Marijuana Regulatory Agency issued their first technical bulletin of the new year, titled “Process to Obtain Agency Approval for Production of Marijuana-Infused Beverages”.
Could Cannabis Appellations Work for Michigan?
Cannabis, Culinary Cannabis, Lodging, NewsMarijuana Business Daily explored a concept that could work for the marketing of Michigan's cannabis industry, building brand identification using cannabis appellations.
Dig in to Cannabis Dinner Pairings
Culinary CannabisBenzinga Cannabis has a solid feature exploring how cannabis dinner pairings can help you cut down on heavy drinking while sacrificing none of the experience of a well paired meal.
Infuse your Thanksgiving Feast!
Culinary CannabisHere's a roundup of some tasty recipes to add THC or CDB to your Thanksgiving feast!
A Look at Michigan’s Marijuana Consumption Lounges
Culinary Cannabis, Lounge, NewsCannaCon recently took an in-depth look at the Michigan marijuana license for Designated Consumption Establishments (DCE).
Gourmet Cannabis is on the table at Michigan Cannabis Chefs
Culinary CannabismLive has a great feature on the Muskegon-based Michigan Cannabis Chefs & their gourmet cannabis-infused meals.